Thanksgiving Pecan Pie Vodka Shot

Indulge in the Flavors of Fall with This Easy Pecan Pie Shot Recipe

Are you gearing up to host your annual Friendsgiving celebration this year, or perhaps preparing to navigate the bustling Thanksgiving holiday with an extended family who might just need a little spirited help to tolerate? Look no further! You’re going to absolutely adore my Pecan Pie Shot, a brilliant adaptation of the beloved classic dessert, transformed into a fun, festive, and utterly delicious party shooter. It’s incredibly simple to prepare, wonderfully sweet, and boasts that unmistakable pecan pie flavor profile that makes it a perfect addition to any fall or holiday gathering!

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What Exactly is a Pecan Pie Shot?

A pecan pie shot is a delightful, dessert-inspired shooter that captures all the rich, nutty, and sweet essence of a traditional pecan pie in a convenient, sip-sized form. This makes it an absolutely ideal Thanksgiving drink, a fantastic addition to any autumn celebration, or indeed, any occasion where a slice of pecan pie would be a welcome treat!

The core of this exquisite shot is built upon a foundation of pecan-flavored liqueur – I personally recommend Ole Smoky Butter Pecan Moonshine for its authentic, creamy richness. This is then beautifully complemented by vanilla or caramel vodka, adding a smooth sweetness, and a touch of butterscotch schnapps for that extra layer of buttery, caramelized goodness. But the beauty of this recipe lies in its versatility! For those who prefer a deeper, more robust flavor, bourbon can easily be substituted for the vodka. Alternatively, a twist of chocolate vodka can transform it into a decadent chocolate pecan pie variation, perfect for satisfying different palates and preferences. I’ll make sure to provide you with all the details on these delicious substitution options, allowing you to customize your shots based on what’s available at your local liquor store or to simply explore new flavor combinations.

Katie’s Tip

If you’re more inclined towards a leisurely sippable cocktail rather than quick shots, then my Pecan Pie Martini offers a wonderfully similar flavor profile, making it another fall favorite mixed drink you absolutely must try!

pecan pie shots on a rustic stump with liquor bottles behind

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Essential Pecan Pie Shot Ingredients

Crafting the perfect pecan pie shot requires a few key ingredients that come together to create that signature sweet, nutty, and creamy flavor. Here’s what you’ll need for this irresistible fall cocktail:

ingredients to make pecan pie shot
  • ½ ounce butterscotch schnapps: This provides a sweet, rich, and slightly caramel-like base that perfectly mimics the sugary filling of a pecan pie. It also adds a wonderful viscosity to the shot.
  • ½ ounce vanilla vodka: Vanilla is a crucial flavor in most dessert recipes, and this vodka brings a smooth, aromatic sweetness that rounds out the profile without overpowering the pecan.
  • 1 ounce Ole Smoky butter pecan moonshine: This is the star of the show! Ole Smoky’s butter pecan moonshine delivers an authentic, deep pecan flavor with a creamy, buttery finish that is absolutely essential for achieving that genuine pecan pie taste.

Ingredient Substitutions and Creative Variations for Your Pecan Pie Shot

One of the best things about this pecan pie shot recipe is how easily it can be customized. Don’t have a specific ingredient, or simply want to experiment with new flavors? Here are some fantastic substitutions and variations:

  • Instead of using vanilla vodka, you can easily substitute it with caramel or another pecan-flavored vodka to enhance those dessert notes even further. For a truly indulgent twist that’s perfect for a chocolate lover, swap in chocolate vodka to create a delicious chocolate pecan pie shot variation.
  • For a more sophisticated and robust bourbon pecan pie twist, consider using your favorite bourbon instead of the vodka. This will add a deeper, warmer, and slightly spicier note, elevating the complexity of the shot and making it a fantastic choice for those who appreciate whiskey-based cocktails.
  • If your chosen pecan flavored liquor lacks a creamy element – which is often the case with some pecan liqueurs that are clearer or less viscous – you can easily compensate by adding ½ ounce of RumChata or Bailey’s Irish Cream. This will introduce that essential creamy texture and additional sweetness, ensuring your pecan pie shooter has the desired mouthfeel. Keep in mind that adding a cream liqueur might alter the layering dynamics if you choose to make a layered shot.

How to Make a Layered Pecan Pie Shot

Creating a beautifully layered pecan pie shooter is not only visually appealing but also allows you to experience the distinct flavors as you sip. Follow these simple steps for a stunning presentation:

  1. Pour the butterscotch schnapps into your shot glass first. This dense, sweet liqueur forms the foundational bottom layer, providing a rich, caramel-like base.
pour butterscotch schnapps in shot glass
  1. Next, measure out the butter pecan liqueur. To create a distinct layer, slowly pour it over the back of a spoon into the shot glass. Holding the spoon just above the surface of the butterscotch schnapps allows the liqueur to gently flow and settle on top without mixing, creating a clear separation between the layers.
slowly layer butter pecan liqueur over schnapps
  1. Lastly, measure out the vodka and repeat the slow-pouring technique over the spoon to delicately create the third and final layer. This careful layering showcases the beautiful colors and textures of each ingredient, making for a truly impressive presentation that’s perfect for a festive occasion.
finally layer vodka over pecan liqueur
  1. Once your layers are complete, garnish your pecan pie shot with a pecan half if desired, adding an extra touch of authenticity and visual appeal. Now, it’s ready to enjoy!
overhead view of three pecan pie shots with fresh pecans

Non-Layering Instructions for a Quick Pecan Pie Shot

If you’re in a hurry, making a large batch, or simply prefer a thoroughly blended flavor profile, you can easily prepare your pecan pie shots without the layering technique. This method is just as delicious and much faster:

  1. Add all ingredients to a cocktail shaker (or a mason jar if you don’t have a shaker) along with a couple of ice cubes.
  2. Shake until well mixed and thoroughly chilled, usually about 15-20 seconds. This ensures all the flavors are perfectly incorporated and the drink is refreshingly cold.
  3. Strain the mixture directly into a shot glass. If desired, garnish with a dollop of whipped cream and a sprinkle of cinnamon or a small pecan. Enjoy your perfectly chilled and blended pecan pie shot!

More Delicious Fall Shot Flavors to Explore

Beyond the delightful pecan pie shot, the autumn season offers a bounty of flavors perfect for creating other festive shooters. Expand your holiday drink menu with these enticing fall-inspired shots:

  • Caramel Apple Shot: A sweet and tangy classic that tastes just like the carnival treat.
  • Candy Apple Shots: Another apple-inspired favorite, often featuring a hint of cherry or cinnamon for that bright candy coating taste.
  • Cinnamon Apple Shot: Warm and spicy, this shot brings together the cozy flavors of cinnamon and crisp apple.
  • Caramel Apple Jello Shot: A fun, wobbly twist on the caramel apple, perfect for a playful party atmosphere.

Recipe FAQs

How Do You Serve A Pecan Pie Shot?

Pecan pie shots are typically served in shot glasses (either regular or taller shooter style), chilled, and can be elegantly garnished. For a classic look, consider a dollop of whipped cream, a light sprinkle of ground cinnamon, or a decorative pecan half placed directly on top. For an extra touch of sophistication and flavor, you can rim the shot glass with crushed pecans, using a thin layer of caramel or maple syrup to help them adhere, or even a cinnamon-sugar mixture for added sparkle and spice. Serving them well-chilled enhances the smooth, dessert-like quality of the drink.

Can You Make A Dairy-Free Version Of A Pecan Pie Shot?

Absolutely! Creating a dairy-free pecan pie shot is simple. Instead of butter pecan moonshine which often contains dairy, opt for a pecan-flavored vodka or a similar non-dairy alcohol that offers a strong pecan flavor. To achieve that desired creamy texture without dairy, add a small amount of your favorite non-dairy alternative. Excellent choices include almond milk, coconut cream (for a richer taste), or oat milk, all of which will provide creaminess while keeping the shot dairy-free. Be sure to shake well with ice to ensure a smooth, emulsified finish.

What Are Some Variations Of The Pecan Pie Shot?

The pecan pie shot is wonderfully adaptable, offering several delicious variations. For a stronger, more robust flavor profile, incorporate bourbon instead of vodka, transforming it into a “bourbon pecan pie shot” with a deeper, spicier note. If you’re a fan of chocolate, substitute chocolate vodka for vanilla vodka to create a decadent “chocolate pecan pie” shot. Another delightful twist involves adding cinnamon schnapps alongside the butterscotch schnapps to introduce a warm, autumnal spice element. Furthermore, the visual appeal can be enhanced by making a layered version, carefully pouring the liqueurs to create distinct, eye-catching strata, as detailed in our layered instructions.

What Foods Pair Well With A Pecan Pie Shot?

Pecan pie shots pair beautifully with a variety of foods, especially those that complement its sweet and nutty profile. Naturally, classic pecan pie itself is an excellent match, enhancing the dessert experience. Caramel-flavored desserts, such as caramel apple tarts or salted caramel brownies, also make fantastic companions. To balance the sweetness, consider savory snacks like spiced nuts, a gourmet cheese platter with sharp cheeses, or even a charcuterie board with cured meats. Broadly, any food items featuring pecans, chocolate, caramel, maple, or bourbon-based flavor profiles are generally good options, creating a harmonious and indulgent culinary experience. Think about offering mini pumpkin cheesecakes or even a simple scoop of vanilla bean ice cream.

Recipe Pro Tips For the Best Pecan Pie Shots

To ensure your pecan pie shots are an absolute hit, keep these expert tips in mind:

  • If you decide to substitute other types, brands, or flavors of alcohol and intend to layer your shots, be aware that the order of the layers may change. The way alcohol layers is determined by the specific gravity of each individual liquor, which is essentially its density. Lighter liquids will float on top of denser ones. So, while your layered shot might look different, it will still be incredibly delicious! It’s fun to experiment and see what visual effects you can achieve.
  • Chill your ingredients in advance. For the best tasting and most refreshing shots, store your liqueurs and vodka in the refrigerator or even the freezer for a while before mixing. This ensures your shots are perfectly cold without being watered down by too much ice.
  • Use quality ingredients. While budget-friendly options exist, investing in good quality butterscotch schnapps, vanilla vodka, and pecan liqueur will significantly impact the overall flavor and smoothness of your shot.
  • Practice your layering. If you’re aiming for perfect layers, a steady hand and a small spoon are your best friends. Don’t get discouraged if your first few attempts aren’t perfect; practice makes perfect!
closeup of pecan pie shot with additional shooters in the background on a wooden stump

Pecan Pie Shot Serving Tips for a Memorable Presentation

Presentation can make all the difference, especially when serving festive drinks like the pecan pie shot. Here are some ideas to elevate your serving game:

  • You can use regular shot glasses or the taller shooter style glasses. For a layered pecan alcohol drink, I highly recommend the taller shooter glasses, as they beautifully showcase the distinct layers and make for a much more impressive visual display.
  • Garnishes are entirely optional for a shot, but they add a special touch, particularly for holiday gatherings. Consider a delicate dollop of whipped cream topped with a single pecan half or a sprinkle of ground cinnamon. For an extra festive flair, you can create a stunning rim on your glass: dip the rim in caramel or maple syrup, then gently press it into crushed pecans. This not only looks fantastic but also adds an extra layer of flavor and texture with every sip.
  • These shots can be prepared in advance, which is a huge time-saver when you’re hosting. Simply mix or layer them as desired, then arrange them on a tray and store them in the refrigerator until you’re ready to serve. If you’re not layering them, you could also batch-mix all the ingredients in a pitcher, keeping it chilled, and then pour into individual shot glasses as guests arrive. This streamlines the process and allows you to enjoy the party without constant mixing.

More Thanksgiving Cocktails

Cranberry French 75: A Gin Cranberry Champagne Cocktail!

Pumpkin Pie Martini With Vanilla Vodka and RumChata!

Cranberry Orange Whiskey Sour: Easy Holiday Cocktail!

Crownberry Apple: Simple 2 Ingredient Fall Cocktail!

Final Thoughts on This Delightful Dessert Shooter

This pecan pie shot with vodka is truly the perfect party shooter for your upcoming Friendsgiving or Thanksgiving celebration. However, its versatile and comforting flavors make it an excellent choice for virtually any fall gathering you might be planning. From casual game days to elegant autumn soirées, this dessert-inspired drink fits right in.

The sweet, creamy pecan flavor profile beautifully complements a wide array of other tastes. It pairs wonderfully with salty snacks, rich chocolates, the warmth of bourbon, luscious caramel, and even the earthy sweetness of maple. And, of course, it’s a natural match for the classic pecan pie itself, from which it draws its delicious namesake. This makes it an incredibly versatile addition to your entertaining arsenal, suitable for a variety of occasions and palates.

If you’re someone who loves the idea of pie-inspired drinks, make sure to also check out my Apple Pie Mimosa for another fantastic fall favorite that’s absolutely perfect for brunch or any daytime celebration!

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Pecan Pie Shot (With Vodka)

Servings: 1
Prep: 5 minutes
Total: 5 minutes
This delightful pecan pie shot is directly inspired by the classic dessert, making it a perfect party shooter for fall, Friendsgiving, or Thanksgiving gatherings, thanks to its rich and comforting flavors.
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Equipment

  • Liquid measuring cup
  • Shot glass
  • Spoon (for layering)
  • Cocktail shaker (optional, for non-layered version)

Ingredients

 

  • ½ ounce butterscotch schnapps
  • ½ ounce vanilla vodka
  • 1 ounce Ole Smoky butter pecan moonshine
  • Pecan half (for garnish, optional)
  • Whipped cream (for garnish, optional)

Instructions

  • Pour the butterscotch schnapps into your shot glass. Ensure the shot glass is clean and ready for layering.
    ½ ounce butterscotch schnapps
  • Measure out the butter pecan liqueur and then slowly pour it over the back of a spoon into the shot glass to layer it. Hold the spoon just above the surface of the schnapps to gently guide the liqueur.
    1 ounce Ole Smoky butter pecan moonshine
  • Lastly, measure out the vodka and repeat pouring it slowly over the spoon to create the third layer. This creates a visually appealing triple-layered shot.
    ½ ounce vanilla vodka
  • Garnish with a pecan half if desired, and enjoy your festive dessert shot!

Notes

  • Instead of vanilla vodka, you can substitute caramel or pecan-flavored vodka instead. For a chocolate pecan pie variation, use chocolate vodka.
  • For a bourbon pecan pie twist, use bourbon instead of the vodka to add depth and warmth.
  • If you use pecan flavored liquor without a creamy element, then add ½ ounce of RumChata or Bailey’s to compensate for creaminess. The use of any different ingredients may cause the order of the layers to change due to varying specific gravities.
  • Don’t want to layer your shot? Simply add all the ingredients to a cocktail shaker or mason jar with ice. Shake until chilled for 15-20 seconds and strain into your shot glass for a perfectly blended drink.
  • Exact nutritional values will vary based on brand and flavor of ingredients, any garnishes added, and quantity consumed, so please consider this a guideline only.

Nutrition

Serving: 59g | Calories: 186kcal | Carbohydrates: 13g | Protein: 0.8g | Fat: 4.8g | Saturated Fat: 2.9g | Cholesterol: 17mg | Sodium: 28mg | Potassium: 9.9mg | Sugar: 12g | Vitamin A: 172.8IU | Vitamin C: 0.1mg | Calcium: 4.8mg | Iron: 0.1mg


Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.

Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.

To determine the weight of one serving, prepare the recipe as instructed. Weigh the finished recipe, then divide the weight of the finished recipe (not including the weight of the container the food is in) by the desired number of servings. Result will be the weight of one serving.

Course Drinks
Cuisine American
Keyword pecan alcohol drink, pecan cocktails, pecan drink recipe, pecan pie alcohol, pecan pie shooters, pecan pie shot, pecan pie shot with vodka, thanksgiving cocktails, fall cocktails, dessert shooters, easy cocktail recipe, holiday party drink
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