Irresistible Air Fryer Crown Royal Peach Cinnamon Rolls: A Boozy, Easy Dessert!
Let’s be honest: classic cinnamon rolls are already a delightful treat. But what if we told you there’s a way to elevate them to an extraordinary level of indulgence? Prepare yourself for these incredible Crown Royal Peach Cinnamon Rolls! We’re taking convenient Pillsbury rolls and transforming them into a sophisticated, flavor-packed dessert (or a lavish weekend breakfast) by infusing them with the vibrant taste of fresh peaches and a splash of peach whiskey. The best part? You can whip up this luxurious delicacy quickly and effortlessly using your air fryer!

What Makes These Crown Royal Peach Cinnamon Rolls So Special?
Imagine the warm, comforting embrace of a classic cinnamon roll, now perfectly complemented by the bright, sweet, and slightly tart notes of fresh peaches. Add to that the subtle, complex, and distinctively peachy aroma of Crown Royal Peach Whisky, and you have a dessert that’s truly unforgettable. These aren’t just any cinnamon rolls; they’re a decadent fusion of flavors designed to impress.
Our recipe ingeniously combines the convenience of pre-made Pillsbury cinnamon rolls with homemade, whiskey-infused peach filling. This approach ensures maximum flavor with minimal effort, making it accessible for even novice bakers. While you could certainly embark on a homemade cinnamon roll journey, using store-bought dough significantly cuts down on preparation time, letting you enjoy your boozy peach rolls sooner!
Why Choose the Air Fryer for Your Cinnamon Rolls?
Traditionally, cinnamon rolls are baked in the oven, yielding soft, gooey centers and golden-brown exteriors. However, the air fryer offers a game-changing alternative that brings several benefits to the table. Firstly, it’s incredibly fast! Your rolls will be perfectly cooked in a fraction of the time compared to a conventional oven, making them ideal for quick cravings or unexpected guests.
Secondly, the air fryer excels at creating a unique texture: a wonderfully crisp exterior that gives way to an irresistibly soft, melt-in-your-mouth interior. This textural contrast is simply divine. And for those warm summer days, opting for the air fryer means you won’t heat up your entire kitchen, ensuring a more comfortable cooking experience. It’s truly a win-win!

Beyond the core recipe, these Crown Royal Peach Cinnamon Rolls offer endless possibilities for customization. Enhance their appeal with different frostings – a rich salted caramel frosting is my personal favorite, adding another layer of complex sweetness. For an extra touch of luxury, pile even more of the Crown Royal-infused peaches on top, transforming a simple roll into a truly spectacular dessert.
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Gather Your Ingredients for Crown Royal Peach Cinnamon Rolls
Crafting these sensational cinnamon rolls requires just a handful of ingredients, many of which you likely already have in your pantry or can easily find at your local grocery store. The key is the synergy between these components, creating a harmonious blend of flavors.

- 14 ounces refrigerated cinnamon rolls, such as Pillsbury (typically 8-10 rolls per can, depending on size)
- 2 fresh peaches, peeled, pitted, and finely diced
- 2 tsp cornstarch: This helps to thicken our peach topping to a luscious, jam-like consistency.
- 1 tsp lemon juice: A touch of acidity brightens the peach flavor and prevents browning.
- 1 ounce Crown Royal peach whisky: The star ingredient, imparting its signature peachy, boozy essence. Adjust to your taste!
- 1 Tbsp brown sugar: To enhance the natural sweetness of the peaches and create a rich, caramelized note.
- 8 ounces salted caramel frosting, such as Pillsbury (optional, but highly recommended for an extra layer of decadence)
Ingredient Tips and Substitutions for Your Peach Cinnamon Rolls
- For the cinnamon rolls, any brand of refrigerated or frozen (defrosted) prepared dough will work wonders. If you’re feeling ambitious and decide to make your own from scratch, remember to factor in additional sugar and cinnamon for the filling, as pre-made rolls already have these mixed in.
- No fresh peaches on hand? No problem! Canned peaches (drained) or defrosted frozen peaches are perfectly acceptable alternatives. For ultimate ease, you could even use a canned peach pie filling and simply stir in the whiskey for that distinctive flavor.
- If you prefer to make this a non-alcoholic treat, or are serving children, you can easily omit the alcohol. Simply swap the Crown Royal peach whisky for an equal amount of peach juice or peach nectar. The flavor will still be wonderfully peachy without the boozy kick.
- While most cinnamon rolls come with a standard vanilla glaze, I wholeheartedly suggest trying the caramel frosting. It introduces a delightful salty-sweet complexity that truly elevates these rolls from good to gourmet, adding an extra dimension of flavor that pairs beautifully with the peaches and cinnamon.
Step-by-Step: How to Make Crown Royal Peach Cinnamon Rolls in the Air Fryer
Follow these simple instructions to create your own batch of irresistible peach-infused cinnamon rolls. The air fryer makes this process incredibly efficient!
- Prepare the Peach Topping: In a small mixing bowl, combine the diced fresh peaches, cornstarch, lemon juice, Crown Royal peach whisky, and brown sugar. Stir everything together until the peaches are well coated. Set this mixture aside for a moment to allow the flavors to meld.

- Arrange Rolls in Air Fryer: Carefully open your can(s) of refrigerated cinnamon rolls. Place them in a single layer within your air fryer’s basket or on its rack. It’s perfectly fine if they are touching slightly, much like how they would bake in a pan in a traditional oven. For easy cleanup and to prevent sticking, you can line the basket with parchment paper designed for air fryers or lightly mist with a nonstick cooking spray.

- Air Fry the Cinnamon Rolls: Set your air fryer to 360°F (180°C). Cook the cinnamon rolls for 8-10 minutes, or until they are beautifully golden brown on top and cooked through to your preferred doneness. There’s no need to preheat the air fryer for this recipe! If you notice the bottoms are lighter than you’d like, you can flip the rolls halfway through or for an additional 2-3 minutes.
- Cook the Peach Topping: While your cinnamon rolls are baking to perfection, it’s time to prepare the peach mixture. You can cook it on the stovetop in a small saucepan over medium heat until it thickens to a pie-filling consistency (this typically takes about 5-7 minutes, stirring occasionally). Alternatively, for a faster method, microwave the peach mixture in a microwave-safe bowl on high for 3-4 minutes, stirring every minute, until thickened. Once cooked, place the peaches in the refrigerator to cool. This cooling step is important to prevent the warm peaches from melting your frosting immediately after application. While this step is technically optional, cooking the peaches helps them achieve that delightful, thick topping consistency.

- Frost the Rolls: Once the cinnamon rolls are done, carefully remove them from the air fryer and allow them to cool slightly. While still warm, spread them generously with the salted caramel frosting (if you’re using it) or the vanilla glaze included with your cinnamon rolls. A little trick: use the back of a spoon to create a small “well” in the center of each roll; this will help cradle and hold the peach mixture more effectively.

- Add Peach Topping: Evenly spoon the cooled, thickened peach mixture over the frosted cinnamon rolls. Ensure each roll gets a generous amount of this delicious, boozy fruit topping.

- Final Glaze (Optional) & Enjoy!: If you didn’t use the vanilla glaze as your primary frosting, you can drizzle it over the peach topping for an extra layer of sweetness and shine. Serve immediately and savor every bite of these truly exceptional Crown Royal Peach Cinnamon Rolls!

More Crown Royal Peach Recipes to Explore
Crown Peach Whiskey French Toast (Air Fryer)
Homemade Whiskey Peach BBQ Sauce: Quick Microwave Recipe
Crown Peach Wings in the Air Fryer: Crispy and Delicious!
Microwave Peach Jam With Fresh Peaches (Whiskey Optional)
Peach Whiskey BBQ Chicken: Easy Air Fryer Recipe!
Crown Royal Peach Daiquiri: Easy Frozen Cocktail Recipe!
Frequently Asked Questions About Crown Royal Peach Cinnamon Rolls
How Does Crown Royal Peach Whisky Enhance the Flavor of Cinnamon Rolls?
The Crown Royal peach whisky introduces a subtle, yet distinct, sweet and fruity peach flavor that harmoniously blends with the traditional cinnamon and sugar. This creates a more complex, aromatic, and deeply satisfying taste profile. When combined with fresh peaches, it results in a delightfully fruity, boozy twist that’s perfect for a special weekend brunch or a memorable dessert.
Can You Make Crown Royal Peach Cinnamon Rolls in an Air Fryer?
Absolutely! Making Crown Royal peach cinnamon rolls in an air fryer is not only possible but highly recommended. The air fryer delivers an ideal texture: a wonderfully crispy exterior with a perfectly soft and gooey interior. While the cinnamon rolls cook quickly in the air fryer, the peach topping itself is best cooked separately on the stove or in the microwave. Attempting to cook the peaches in an oven-safe dish within the air fryer can take longer (around 10-15 minutes to thicken), which is generally longer than the rolls themselves require, making separate preparation more efficient.
What Is the Benefit of Using an Air Fryer for Making Cinnamon Rolls?
Using an air fryer for cinnamon rolls offers several distinct advantages. It significantly reduces cooking time, ensures a perfectly crisp exterior, and maintains a wonderfully soft, moist interior – all without needing to preheat or use a traditional oven. This makes it an especially appealing method during the warmer months, as it prevents your kitchen from heating up, allowing you to enjoy fresh-baked treats even on the hottest days.
Are Crown Royal Peach Cinnamon Rolls Alcoholic?
Yes, these cinnamon rolls do contain alcohol. While the whiskey flavor is mild and the overall taste isn’t overtly alcoholic, a portion of the alcohol remains present after cooking. Therefore, if you are planning to serve children or individuals who do not consume alcohol, it is advisable to use a non-alcoholic substitute like peach juice or peach nectar instead of the whiskey in the recipe.
What Can You Serve with Crown Royal Peach Cinnamon Rolls?
Crown Royal peach cinnamon rolls are incredibly versatile and can be served with a variety of complementary toppings. Beyond the included vanilla glaze or optional caramel frosting, consider adding a dollop of whipped cream, a scoop of vanilla ice cream, or a dusting of powdered sugar. For added texture and flavor, chopped toasted nuts (like pecans or walnuts) or a sprinkle of granola can provide a delightful crunch. These rolls pair wonderfully with a morning coffee, an evening dessert wine, or a festive mimosa.
Can You Use Other Flavored Whiskies for This Recipe?
Absolutely! Feel free to unleash your creativity and experiment with different flavored whiskies or even other liquors to customize this recipe. Adjust your choice of fruit to complement the spirit. For instance, you could try apples with Crown Apple whiskey for an autumn-inspired treat, strawberries with Pink Whitney vodka for a vibrant berry twist, or even bananas with Malibu coconut rum for a tropical flair. The possibilities are endless!
Where Can I Buy Crown Royal Peach Whisky?
Crown Royal Peach Whisky is a popular spirit and can typically be purchased at most well-stocked liquor stores. Depending on your location and local regulations, you might also find it available for online order and delivery. When shopping, look for it in the whiskey or bourbon section, often alongside other flavored Crown Royal varieties. If you have trouble locating it, ask a store associate for assistance.
Expert Tips for Perfect Crown Royal Peach Cinnamon Rolls
To ensure your peach cinnamon rolls turn out perfectly every time, keep these valuable tips in mind:
- Alcohol Content: Remember that while cooking reduces the alcohol content, not all of the alcohol will evaporate from the peaches. The flavor is generally mild, and consuming one roll is unlikely to cause intoxication. However, if serving children or individuals avoiding alcohol, it’s best to substitute the whiskey with peach juice or nectar.
- Homemade Cinnamon Rolls: If you’re venturing into making cinnamon rolls from scratch, you can incorporate half of the prepared peach mixture directly into the dough before rolling it up. Then, use the remaining half as a luscious topping after baking. This adds a beautiful burst of flavor throughout the roll.
- Oven Baking: While the air fryer is fantastic for speed and texture, it’s completely fine to bake your cinnamon rolls in a traditional oven if that’s your preference. Simply follow the package directions for your specific brand of cinnamon rolls for baking time and temperature.
- Prevent Sticking: Always use parchment paper or a light spray of non-stick cooking oil in your air fryer basket to prevent the sticky, sugary rolls from adhering during cooking. This makes removal and cleanup much easier.
- Don’t Overcrowd: For even cooking and browning, avoid overcrowding the air fryer basket. Cook in batches if necessary, ensuring there’s enough space for the hot air to circulate around each roll.

Storage and Reheating Your Peach Cinnamon Rolls
These delightful rolls are best enjoyed fresh, but they can certainly be saved for later! Here’s how:
- Storage: Store any leftover Crown Royal peach cinnamon rolls in an airtight container. Keep them refrigerated for up to 2-3 days to maintain their freshness and flavor.
- Reheating in the Air Fryer: To bring them back to life, preheat your air fryer to 350°F (175°C) and cook the rolls for 2-3 minutes, or until they are warmed through. Be aware that the frosting will likely melt during reheating, so you might want to place a piece of foil underneath to catch any drips. For the best presentation, consider adding a fresh drizzle of frosting or glaze before serving reheated rolls.
- Microwave Reheating: You can also reheat individual rolls in the microwave for 15-30 seconds, or until warm. Again, the frosting will melt, but they’ll still be wonderfully soft and tasty.
More Air Fryer Peach Recipes You’ll Love
Air Fryer Peach Dumplings (With Crescent Rolls & Sprite)
Peach Bruschetta With Goat Cheese: Easy Air Fryer Recipe!
Air Fryer Cheese Danish With Peaches
Peach Pie Biscuit Bombs: Easy Air Fryer Dessert Recipe!
Baked Brie With Peach Jam: Easy Air Fryer Appetizer!
Bacon Wrapped Peaches: Sweet & Savory Air Fryer Recipe!
Final Thoughts on These Delightful Rolls
These Crown Royal peach cinnamon rolls offer a truly delightful and wonderfully boozy way to transform ordinary canned cinnamon rolls into an extraordinary special treat! The combination of juicy fresh peaches, a hint of peach whiskey, and the familiar comfort of cinnamon creates a harmonious flavor profile that is simply perfect for a leisurely brunch or an indulgent summer dessert.
By utilizing your air fryer for the rolls, you can effortlessly avoid turning on your conventional oven, keeping your kitchen cool even on the warmest days. This efficient cooking method delivers perfectly browned and crispy edges while maintaining that irresistible soft and tender interior – a texture combination that is just sublime! The interplay of boozy peaches, warm cinnamon, and a luxurious caramel (or classic vanilla) icing results in a decadent, delicious, and refreshingly unique summer-inspired treat. For even more fantastic ideas on how to incorporate fresh peaches into your cooking, be sure to explore our entire collection of Air Fryer Peach Recipes!

Crown Royal Peach Cinnamon Rolls Recipe (Air Fryer)
8
5 minutes
8 minutes
13 minutes
Equipment
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Air Fryer
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Measuring spoons
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Spatula (or spoon)
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Mixing bowl (microwave safe is best)
Ingredients
- 14 ounces refrigerated cinnamon rolls, such as Pillsbury (should be 8-10 rolls depending on size)
- 2 fresh peaches (peeled, pitted, and diced)
- 2 tsp cornstarch
- 1 tsp lemon juice
- 1 ounce Crown Royal peach whiskey (or to taste)
- 1 Tbsp brown sugar
- 8 ounces salted caramel frosting, such as Pillsbury (optional)
Instructions
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In a small bowl, combine the peaches, cornstarch, lemon juice, Crown peach whisky, and brown sugar. Mix and then set aside2 fresh peaches,
2 tsp cornstarch,
1 tsp lemon juice,
1 ounce Crown Royal peach whiskey,
1 Tbsp brown sugar -
Open your can(s) of cinnamon rolls and place them into your air fryer’s basket or rack in a single layer (they can touch, much like cooking them in a pan in the oven). You can use parchment under them or a bit of nonstick spray if your air fryer tends to stick14 ounces refrigerated cinnamon rolls, such as Pillsbury
-
Cook on the air fryer setting at 360°F for 8-10 minutes (no need to preheat), until browned to your liking and cooked through. If the bottoms are too blonde for your liking, flip them and cook an additional 2-3 minutes
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While the cinnamon rolls are baking, you can cook the peaches on the stove in a saucepan until thickened (like a pie filling consistency), or microwave them for 3-4 minutes on high. Stick them in the fridge to cool (so they don’t melt your frosting off later). This step is technically optional, but helps the peaches to thicken up for use as a topping
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Remove the cinnamon rolls from the air fryer and cool slightly before spreading with the caramel icing (if using) or the included vanilla glaze. I like to make a small well with it to hold onto the peach mixture better8 ounces salted caramel frosting, such as Pillsbury
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Top evenly with the peaches
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Finish with the vanilla glaze if you didn’t use it for frosting (optional). Enjoy!
Notes
- You can use any brand of prepared cinnamon rolls (make sure to defrost if you use a frozen variety). You can also make your own homemade version, but you’ll need to add extra sugar and cinnamon to account for the filling already in premade cinnamon rolls
- Canned or frozen defrosted peaches also work fine if you don’t have fresh ones available, or you can substitute canned peach pie filling and just mix in the whiskey!
- Since cinnamon rolls do typically come with a vanilla glaze, you don’t necessarily need to add the caramel frosting, but I think it adds another layer of flavor that makes these rolls even better!
- Note that while it does reduce, not all of the alcohol will cook out of the peaches. It’s not overly strong and you won’t get drunk from eating one, but if you are serving children or non-drinkers, swap in peach juice or nectar instead of the whiskey
- If you are making homemade cinnamon rolls instead of the premade canned variety, feel free to add half of the peach mixture inside the dough before rolling (and then top with the other half)
- Exact nutritional values will vary based on brand, size, and flavor of ingredients, any sauces, toppings, or sides added, and actual quantity consumed, so please consider this a guideline only
Nutrition
Calories: 325kcal |
Carbohydrates: 54g |
Protein: 2.8g |
Fat: 11g |
Saturated Fat: 3.9g |
Sodium: 558mg |
Potassium: 85mg |
Fiber: 1.4g |
Sugar: 33g |
Vitamin A: 23.3IU |
Vitamin C: 3.3mg |
Calcium: 19mg |
Iron: 1.2mg
Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.
Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.
To determine the weight of one serving, prepare the recipe as instructed. Weigh the finished recipe, then divide the weight of the finished recipe (not including the weight of the container the food is in) by the desired number of servings. Result will be the weight of one serving.

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