Easy Spiced Pear Margarita Recipe: Your Perfect Fall & Holiday Cocktail

Pears, with their subtle sweetness and delicate texture, are often an overlooked gem in the world of fall flavors. While apples and pumpkins tend to dominate seasonal menus, pears offer a unique and sophisticated profile that truly shines when given a chance. This incredibly easy spiced pear margarita is the ideal cocktail to highlight the elegant taste of pears, blending them beautifully with classic margarita ingredients for a refreshing and festive drink perfect for autumn and winter gatherings.

Spiced pear margarita cocktail recipe, a delightful fall drink featuring tequila, pear syrup, lemon, and cinnamon, garnished with a pear slice and cinnamon stick.

Why You’ll Fall in Love with This Spiced Pear Margarita Recipe

Imagine a cocktail that requires minimal effort but delivers maximum flavor and festive appeal. This spiced pear margarita is exactly that! With just 5 essential ingredients (plus ice and your choice of garnishes), crafting this exquisite drink is wonderfully straightforward. It takes a mere 5 minutes to assemble, making it an absolute lifesaver for entertaining during the bustling fall season and the joyous holiday period. You can spend less time behind the bar and more time enjoying the company of your guests.

The foundation of this tantalizing cocktail is built upon premium tequila, bright triple sec, and a rich pear syrup. What sets this margarita apart is the thoughtful substitution of fresh lemon juice for the traditional lime. While you’re absolutely welcome to use lime if that’s your preference, the lemon juice introduces a brighter, slightly more acidic note that beautifully complements the sweetness of the pear and the warmth of the spices, creating a harmonious and balanced flavor profile.

For ultimate convenience, this recipe utilizes a premade pear syrup. Many quality pear syrups already come infused with subtle hints of lemon and orange, which naturally enhance the margarita’s complex flavors. However, feel free to use your favorite brand or even embark on a small culinary adventure by crafting your own homemade pear syrup for an extra personal touch. The versatility of this recipe ensures you can tailor it to your taste and pantry.

Spiced pear margarita cocktail served in a glass, surrounded by bottles of tequila, triple sec, pear syrup, fresh lemons, and cinnamon sticks, highlighting the key ingredients.

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Essential Ingredients for Your Spiced Pear Margarita

Gathering the right ingredients is the first step to crafting this delightful spiced pear margarita. Each component plays a vital role in creating its signature sweet, tart, and warmly spiced flavor profile. Here’s what you’ll need for one perfect serving:

All ingredients laid out for a spiced pear margarita, including tequila, triple sec, pear syrup, fresh lemon, cinnamon, sugar, and ice cubes.

1 ounce tequila (blanco, silver, or reposado)
1 ounce triple sec
3 ounces pear syrup (such as Root Au Pear)
½ ounce fresh lemon juice
¼ tsp cinnamon
Ice cubes

For the optional cinnamon-sugar rim:

2 tsp granulated sugar (or elegant decorating sugar)
½ tsp cinnamon

Ingredient Tips and Smart Substitutions

Don’t be afraid to customize your spiced pear margarita! Here are some expert tips and substitution ideas to make this cocktail truly your own:

For the triple sec, if you prefer a different orange liqueur, Cointreau or Grand Marnier make excellent, slightly more premium alternatives that add a rich depth of citrus flavor.
While lemon juice is recommended for its bright acidity, lime juice can certainly be used if you prefer a more traditional margarita tang. A prepared sour mix can also work in a pinch for convenience.
The amount of cinnamon is easily adjustable to your taste. For those who love a stronger spice kick, feel free to add a bit more. You can also get creative and experiment with other warm fall spices like a pinch of ground ginger, a hint of cloves, or a dash of allspice for a unique twist.
Any quality pear syrup will work beautifully. If you’re feeling adventurous or can’t find pre-made syrup, you can easily make your own. Simply blend one medium, ripe pear (peeled and cored) with about 1 tablespoon of water, then strain the mixture through a fine-mesh sieve. Ripe pears are naturally sweet, so you likely won’t need to add any sugar.
As an exciting alternative, consider using 1 ½ ounces of a pear brandy or a spiced pear liqueur (suching as St. George Pear Brandy) in place of some of the pear syrup and add 1 ounce of regular or spiced simple syrup to balance the sweetness. This adds a more pronounced pear spirit flavor.
Elevate your presentation with thoughtful garnish ideas. A thin slice of fresh pear, a delicate piece of candied ginger, or a fragrant cinnamon stick all make for beautiful and aromatic additions. You could also try a star anise for an exotic touch.

Step-by-Step Instructions to Craft Your Spiced Pear Margarita

Creating this delicious spiced pear margarita is a simple and rewarding process. Follow these easy steps to mix up your perfect fall cocktail:

**Prepare your glass rim (optional):** On a small plate, combine the granulated sugar and cinnamon. To wet the rim, either dip the edge of your margarita glass in a shallow dish of water or gently run a cut pear or lemon wedge around the outside rim. Then, carefully dip the wet rim into the sugar-cinnamon mixture, rotating until evenly coated. This adds a beautiful aromatic and flavorful touch to every sip.

The first step of making a spiced pear margarita, showing a glass rimmed with a sugar and cinnamon mixture.

**Combine ingredients in a shaker:** In a cocktail shaker (or a sturdy mason jar with a lid if you don’t have a shaker), combine the tequila, triple sec, pear syrup, fresh lemon juice, and ¼ tsp of cinnamon. Add a generous handful of ice cubes to the shaker.

Ingredients for spiced pear margarita – tequila, triple sec, pear syrup, lemon juice, and cinnamon – being poured into a cocktail shaker with ice.

**Shake and strain:** Securely close the shaker and vigorously shake for approximately 30 seconds. This chills the drink thoroughly and properly mixes all the flavors. Strain the perfectly blended cocktail into your prepared margarita glass, already filled with fresh ice.

A spiced pear margarita being shaken in a cocktail shaker and then strained into a glass filled with ice.

**Garnish and enjoy:** For an extra touch of elegance and aroma, garnish your spiced pear margarita with a thin slice of fresh pear, a fragrant cinnamon stick, or both! Serve immediately and savor the delightful flavors of fall and winter in every sip.

Overhead view of a finished spiced pear margarita, beautifully garnished with cinnamon sticks and delicate pear slices.

Explore More Fall Margarita Flavor Variations

If you’ve loved this spiced pear margarita, you might be keen to explore other festive fall-inspired margarita variations that bring unique twists to the classic cocktail. Each offers a distinct flavor profile perfect for seasonal enjoyment:

5 Min Caramel Apple Cider Margaritas: Easy Fall Cocktail!

Sour Green Apple Margarita: Perfect Sweet & Tart Cocktail

5 Min Cranberry Orange Margarita: Festive Holiday Cocktail!

Cinnamon Apple Margarita: A cozy and sweet choice, blending crisp apple flavors with comforting cinnamon, perfect for a classic fall vibe.
Salted Caramel Margarita: Indulge in a decadent treat with the rich sweetness of caramel perfectly balanced by a hint of salt, a dessert-like cocktail.

Frequently Asked Questions About Spiced Pear Margaritas

How Do I Select the Best Pears for Spiced Pear Margaritas?

If you are choosing to make your own pear puree for your spiced pear margaritas, look for ripe but firm pears. Bartlett or Anjou pear varieties work exceptionally well due to their sweet and juicy flesh. When gently pressed near the stem, they should yield slightly, indicating ripeness, but avoid any that are overly soft or show signs of bruising for the best flavor and texture in your homemade syrup.

Can I Make a Non-Alcoholic Version of Spiced Pear Margaritas?

Yes, absolutely! You can easily create a delicious non-alcoholic mocktail version of the spiced pear margarita. Simply omit the tequila and triple sec, and substitute them with an equal amount of pear juice, a generous dash of cinnamon, and a sweetener to taste (like a little agave nectar or simple syrup). For an added layer of flavor and fizz, ginger beer or sparkling apple cider are also fantastic options to replace the alcoholic components, creating a refreshing and festive drink for all ages.

What’s the Best Way to Spice Up My Margaritas for a Unique Twist?

To add a unique and truly memorable twist to your spiced pear margaritas, start by rimming the glasses with a delightful mixture of cinnamon and sugar. This enhances both the aroma and the first sip. Beyond that, consider infusing your margarita with a subtle hint of vanilla by adding a tiny splash of vanilla extract or placing a whole vanilla bean in the syrup. A cinnamon stick used as a stirrer also imparts extra flavor over time. Furthermore, don’t hesitate to incorporate other warm, aromatic spices like ground ginger, cloves, nutmeg, or allspice. Always start with very small quantities and adjust to your preferred taste, as a little goes a long long way with these potent spices.

Are Spiced Pear Margaritas Suitable for Holiday Gatherings?

Yes, spiced pear margaritas are an absolutely excellent and highly recommended choice for holiday gatherings, especially during the festive fall and winter seasons. Their inviting warm, spiced flavors evoke comfort and celebration, making them a wonderfully festive and inviting cocktail. Moreover, their ease of preparation means you can whip up a batch quickly, allowing you to focus on enjoying the party rather than spending all your time mixing drinks. They are sure to be a crowd-pleaser and a delightful departure from more common holiday drinks.

Can I Prepare Spiced Pear Margaritas in Advance for a Party?

Absolutely! Preparing a batch of spiced pear margarita mix in advance is a fantastic time-saving strategy for any party. Simply scale up the recipe to accommodate the desired number of servings you’d like to make. Mix all the liquid ingredients (tequila, triple sec, pear syrup, lemon juice, and cinnamon) and store the mixture in a pitcher or airtight container in the refrigerator for up to 72 hours. When it’s time to serve, just give the mix a quick stir and pour it into individual glasses filled with fresh ice, then garnish as desired. This ensures a stress-free serving experience.

What’s a Good Garnish for Spiced Pear Margaritas?

For an elegant and aromatic finish, garnish your spiced pear margaritas with a thin slice of fresh pear, artfully placed on the rim, or a delicate twist of pear peel. A light sprinkle of ground cinnamon directly on top of the drink adds both visual appeal and a delightful fragrant touch. Other excellent options include a whole cinnamon stick, which continues to infuse flavor as you sip, or a piece of crystallized/candied ginger for a spicy-sweet bite. These garnishes not only look beautiful but also enhance the overall sensory experience of the cocktail.

Recipe Pro Tips for the Perfect Spiced Pear Margarita

Take your spiced pear margarita from great to absolutely exceptional with these insider tips and tricks:

**For a delightful frozen treat**, transform your spiced pear margarita into a refreshing slushy. Simply combine all the required ingredients (tequila, triple sec, pear syrup, lemon juice, and cinnamon) along with a generous amount of ice cubes in a blender. Blend on high speed until a smooth, slushy consistency is achieved. Pour into your rimmed glasses, add a garnish, and enjoy this cool variation!
When squeezing your own citrus, knowing how much juice you’ll get is helpful for scaling recipes. I’ve found that, on average, one medium-sized lemon typically yields approximately 2 ounces of fresh juice. Keep this guideline in mind if you plan to make a larger batch for multiple servings, ensuring you have enough fresh lemon on hand.

Close-up view of a spiced pear margarita, garnished with a elegant cinnamon stick and a thin pear slice on the rim.

Storage and Serving Suggestions for Entertaining

This spiced pear margarita is not only delicious but also incredibly convenient for entertaining. Here’s how to best store and serve it, especially for parties:

**Batch preparation for parties:** To easily serve a crowd, simply scale up the recipe to the desired number of servings. You can pre-mix all the liquid ingredients (tequila, triple sec, pear syrup, lemon juice, and cinnamon) in a large pitcher or dispenser up to 72 hours in advance. Store it in the refrigerator. When your guests arrive, just add fresh ice to individual glasses, give the pitcher a quick stir, and pour to serve. This allows you to prepare ahead and enjoy your guests.
**Optimal glassware recommendations:** While traditional margarita glasses (stemmed or stemless) are a classic choice, this versatile cocktail also looks stunning in champagne coupes for a more elegant presentation. For a truly unique touch that subtly hints at the pear shape, consider serving it in cognac glasses. In a pinch, a simple pint glass or an old-fashioned glass will also work perfectly fine, ensuring the focus remains on the delicious flavors within.
**Pairing suggestions:** This spiced pear margarita pairs wonderfully with a variety of fall appetizers. Think savory cheese boards, spiced nuts, apple and brie crostinis, or even pumpkin empanadas. Its sweet and spicy notes complement both sweet and savory snacks beautifully.

Discover More Recipes Featuring Pears

If you’ve enjoyed the unique flavor of pears in this margarita, you’ll love these other pear-centric recipes, perfect for expanding your culinary repertoire:

Delicious Air Fryer Pear Crisp: A 20-Minute Fall Dessert!

Pear Whiskey Sour: Easy 5 Min Cocktail for Fall & Winter!

Spiced Pear Martini: A sophisticated and smooth cocktail, offering a refined blend of pear and spices, ideal for a more upscale occasion.
Pear Gin Fizz Cocktail: Light, bubbly, and incredibly refreshing, this gin fizz brings a crisp pear flavor to a classic, effervescent drink.

Final Thoughts on This Delightful Spiced Pear Margarita

This easy spiced pear margarita truly is the epitome of fall and winter entertaining. It’s not just a drink; it’s an experience that celebrates the often-understated beauty of pears. With a mere five core ingredients and only a few minutes from start to sip, you can effortlessly craft a cocktail that will impress your guests and allow you to rejoin the festivities in no time.

The beauty of this recipe lies in its flexibility. Whether you opt for a quality pre-made pear syrup, explore the robust notes of a pear liquor, or get hands-on with a fresh, blended pear puree, you have numerous avenues to infuse that perfect, sweet autumn flavor. This pear base is then wonderfully complemented by the comforting warmth of cinnamon, creating a truly irresistible and aromatic beverage. So, if a trip to the store isn’t convenient, rest assured you likely have fantastic alternatives right at your fingertips!

I personally find that having pear syrup on hand is a delight, as it opens up a world of other fantastic cocktails, all perfectly suited for the cooler months. If you’re yearning to step away from the ubiquitous apple and pumpkin flavors that dominate the season, then this spiced pear margarita is the ideal, refreshing, and sophisticated cocktail to try. It’s a wonderful way to discover a new favorite and elevate your seasonal celebrations!

Spiced Pear Margarita, an easy fall cocktail recipe from Dinners Done Quick, perfect for holidays and entertaining.

5 from 1 vote

Easy Spiced Pear Margarita Recipe

Servings: 1

Prep: 5 minutes

Total: 5 minutes

This simple spiced pear margarita recipe is ready in just about 5 minutes! It’s perfect for fall and winter entertaining since it’s so easy to make and filled with warm flavor.

Rate

Equipment

Measuring cup (liquid)
Measuring spoon
Cocktail shaker (or mason jar with lid)
Margarita glass (or similar)

Ingredients

1 Ounce tequila (blanco, silver, or reposado)
1 Ounce triple sec
3 Ounces pear syrup (such as Root Au Pear)
½ Ounce fresh lemon juice
¼ Tsp cinnamon
Ice cubes

For the Rim (Optional)

2 Tsp granulated sugar (or gold decorating sugar)
½ Tsp cinnamon

Instructions

(Optional) To rim your glass, combine the sugar and cinnamon on a plate. Dip the edge of the glass in water or run a cut pear or lemon around the outside of the rim to wet it. Then, dip the glass into the sugar cinnamon mixture

2 Tsp granulated sugar, ½ Tsp cinnamon
In a shaker (or mason jar) combine the tequila, triple sec, pear syrup, lemon juice, and cinnamon with a few ice cubes

1 Ounce tequila, 1 Ounce triple sec, 3 Ounces pear syrup, ½ Ounce fresh lemon juice, ¼ Tsp cinnamon, Ice cubes
Shake for about 30 seconds, and strain into a margarita glass filled with ice
Garnish with a slice of pear or cinnamon stick if desired and enjoy!

Notes

You can use Cointreau or another orange flavor liquor in place of the triple sec
Lime juice may be used in place of the lemon juice, or prepared sour mix works as well
You can adjust the amount of cinnamon to taste. Feel free to experiment with different warm spices as well, such as ginger, cloves, or allspice!
Any pear syrup works fine. You can also make your own by blending a medium ripe pear (peeled and cored) with 1 Tbsp of water and straining (I think ripe pears are sweet enough to not need to add sugar)
Alternatively, use 1 ½ ounces of a pear brandy or spiced pear liqueur (such as St. George) and 1 ounce of regular or spiced simple syrup!
Garnish ideas include a slice of fresh pear, a piece of candied ginger, or a cinnamon stick
To enjoy a frozen spiced pear margarita, place all the ingredients (including ice cubes) into a blender and blend on high until a slushy consistency is reached. Then, pour into rimmed glasses, garnish, and enjoy!
If you are squeezing your own lemon for juice, I’ve found that 1 medium lemon nets approximately 2 ounces of juice, as a guideline to assist in how many to get if you plan to scale the recipe
To make a larger batch, scale up the recipe to the desired number of servings. You can mix your margaritas in a pitcher up to 72 hours in advance. Then, simply add ice to individual glasses and pour to serve!
Exact nutritional values will vary greatly based on brand and flavor of ingredients, any garnishes or rims added, and actual quantity consumed, so please consider this a guideline only

Nutrition

Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.

Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.

To determine the weight of one serving, prepare the recipe as instructed. Weigh the finished recipe, then divide the weight of the finished recipe (not including the weight of the container the food is in) by the desired number of servings. Result will be the weight of one serving.

Course Drinks, Cocktails

Cuisine American, Vegetarian, Mexican-Inspired

Keyword cinnamon spiced cocktails, citrus pear pairings, cocktail ideas for holidays, fall cocktail recipes, pear flavored drinks, spiced pear margarita, spiced pear margarita recipe, winter margarita flavors, easy fall drinks

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Spiced Pear Margarita cocktail recipe from Dinners Done Quick, perfect for sharing on Pinterest for fall and holiday inspiration.

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